Luncheon Banquets and Buffets
BANQUET LUNCHEON
|
Appetizer (Choice of one)
- Garden Tossed Salad - Caesar Salad
- Soup du Jour: Mushroom Barley or Vegetable
- Quartered Melon in Season
- Tomato Juice - Tropical Fruit Cup
Entrees
- Chicken Francais
- Chicken Marsala
- Chicken Supreme
- 1/4 Roasted Chicken
- London Broil with Mushroom Gravy
- Baked Salmon with Lemon Dill Sauce
- Fruit Plate with Cottage Cheese
- Trio Salad - choose from:
| Chicken |
Tuna |
| Egg |
Seafood Salad |
Starch (Choice of one)
(chicken, fish or beef meals only)
- Wild Rice Medley
- Baked Stuffed Potato
- Yellow Rice
- Parsley Potatoes
- Rice Pilaf
Vegetable (Choice of one)
(chicken, fish or beef meals only)
- Vegetable Medley
- Green Beans Almandine
- Peas, Carrots & Mushrooms
Dessert (Choice of one)
- Apple Pie
- Ice Cream Sundaes
- Chocolate Mousse
*Diabetic Dessert Available if
Requested in Advance*
Beverages
PRICING
One Choice Entree $15.50/person
Two Choice Entree $17.50/person
Three Choice Entree $19.50/person
|
   |
BUFFET LUNCHEON
ALL OUR COMPLETE LUNCHEON
BUFFET PRICES INCLUDE:
- House Linens and House Centerpieces
- Rolls and Butter
- Regular and Decaf Coffee or Hot Tea
- Ice Water and Ice Tea on the Tables
SALAD (Choice of two)
- Caesar’s
- Tossed Garden
- Spinach
- Carrots & Raisin
- Tri-Pasta
- Tortellini
|
- Three Bean
- Sliced Tomatoes & Onions
- Deluxe Relish Tray
- Cole Slaw
- Potato Salad
- Fruit Bowl
|
HOT ENTREES (Choice of three)
- Pepper Steak
- Beef Burgundy
- Hawaiian Glazed Ham
- Baked Ziti
- Stuffed Shells
- Fettuccini Alfredo
- Pasta Primavera
- Lasagna
- Linguini
|
- Ravioli
- Boneless Breast of Chicken
Prepared with Choice of Sauce:
Supreme
Francais
Parmesan
Baked
Apricot
|
Marsala
Hawaiian
Barbecued
Lemon
|
|
VEGETABLE (Choice of one)
- Honey Glazed Carrots
- Green Beans Almondine
- California Medley
|
- Peas, Carrots & Mushrooms
- Broccoli
- - with Hollandaise
- - Cheese Sauce
|
STARCH (Choice of one)
- Rissole Potatoes
- Oven Browned Potatoes
- Rice Pilaf
|
- Bliss Potatoes Yellow
- Rice
- Parsley Potatoes
|
DESSERT (Choice of one)
- Chocolate Mousse
- Vanilla Ice Cream Sundae
- Raspberry or Rainbow Sherbet
|
PRICING
$18.95 per person
- The prices shown are subject to a 6% state
sales tax and a 20% service charge.
